The terroir of Brunello di Montalcino
The terroir of Brunello di Montalcino is a complex mosaic of vineyards resting on the various sides of the hill, each with its own unique characteristics. The commune Montalcino is made up of several urban centers, Montalcino, Torrenieri, Sant'Angelo in Colle, Sant'Angelo Scalo. Castelnuovo dell'Abate and Camigliano.
The founding father of the Brunello of Montalcino was Clemente Santi. Brunello di Montalcino was among the eight Italian wine producing zones to be designated DOC in 1966. The Consortium of the Brunello of Montalcino Wine was founded in 1967. In 1980 Brunello of Montalcino was the first Italian wine to receive the DOCG status.
Total surface area of the territory of Montalcino
Total surface area of vine-cultivated lands
Brunello of Montalcino DOCG
Rosso di Montalcino Wine DOC
Moscadello di Montalcino Wine DOC
Sant’Antimo DOC
Other wines
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Ha 24,000
Ha 3,500
Ha 2,100
Ha 510
Ha 50
Ha 480
Ha 360 |
CONSORZIO DEL VINO BRUNELLO DI MONTALCINO
Piazza Cavour, 8 - 53024 Montalcino (SI) Italy
Tel +39 0577 848246 - Fax +39 0577 849425
info@consorziobrunellodimontalcino.it
www.consorziobrunellodimontalcino.it
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Wine in Tuscany | DOCG Brunello di Montalcino
Here you find a listy of all the producers of Brunello di Montalcino
The unfamiliar world of the small wineries of Montalcino
Discover the exceptionally rare quality wine from the bio-dynamic and organic producers in the Montalcino region, meet organic, biodynamic or simply artisan winemakers of Brunello di Montalcino.
Wines in Tuscany | The biological wine in Tuscany
Map of Organic or biological wine in southern Tuscany
Biodynamic winemaking in Tuscany | Roses in Brunello di Montalcino vineyards, Montalcino
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